The Chinese carp is found in its original form in Korea, China and Japan. This crucian carp in nature has a Golden hue, especially in shallow, well warmed by the sun waters. Goldfish as a domesticated form of carp, judging by some reports, developed in Korea where, apparently for the first time, these taking advantage of the variability of carp in coloration and body shape, engaged in the culture of ornamental carp. Genuine development (in some exotic species) goldfish reached in the Eastern countries.
Bred goldfish in ponds and garden ponds in the estates of the nobility and wealthy people. Further spread of the goldfish was facilitated by itinerant hawkers. In buckets on the rocker arms they carried the fish through towns and villages. Thus goldfish broke into the homes of ordinary people. Fish were kept in wooden, glass and porcelain vessels, which are the predecessors of modern domestic aquaria. This popularity and widespread fishes contributed to the successful breeding of various breeds, striking beauty, forms and colouring, be sure to see the photos of goldfish. Continue reading
On our planet a few million living beings. Some of them are quite harmless to humans and even are his favorites. But there is a category of living creatures that are dangerous to humans. In tenth place small frogs that live mainly in Africa. They secrete on their skin secretes toxic venom, which when injected into the blood causing the arrhythmia, and with a weak heart may even stop it. A year is fixed to 10 deaths.
9. Sharks (great white, tiger, bull, etc.) — this well-known terrible sea beast is not even among the top five most dangerous. All because a year is fixed, only about 100 attacks on humans, and only 10-15% of them end in death.
8. Poisonous jellyfish. The body size of these species not exceeding 15 cm but poisonous tentacles can reach 4 meters. According to scientists, the adult jellyfish can kill up to 20-30 people.
King of beasts lion occupies only 7th place. The victims of these animals be no more than 100 people a year. Continue reading
Catfish is a large predator in our waters. His body is long, covered with small scales; the head is huge. In the mouth of small but very sharp teeth. In the upper jaw are a pair of long catfish mustache, and the bottom four UCA is shorter than the upper. Catfish can swallow prey which is sometimes little inferior to him in weight and volume. But most often, his food is bottom-dwelling small fish, crayfish and shellfish.
On sale usually arrives in catfish meat fillets. And cooking catfish recipes has a large number of, ways of cooking different. Mostly we cook at home dishes from the catfish fried in oil or baked in the oven with vegetables. Turns out very tasty catfish dishes that are prepared with fruit or spicy sauce.
Who has not tried catfish meat, does not even suspect, what he delicious meat. Catfish is a large predatory fish, but not many people know that the most delicious meat have fish of small size. And recipes with catfish of large sizes, limited only by meatballs, because a large catfish meat hard. Since ancient times in Russia were popular dishes from the catfish is from the tail of this huge fish, cooked fish cakes, fish pies and pies. In our country, the cooking of catfish has always been considered something special. Continue reading